Dark Chocolate Peanut Butter Fat Bombs (Dairy-Free + Gluten-Free!)

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Remember when I shared my Chocolate Mousse recipe with you and I told y’all I’m not the biggest fan of chocolate? That’s still true… Except with peanut butter cups. They are my favorite sweet treat and these homemade chocolate peanut butter fat bombs hit the spot!

If you really think about it (and taste them), It’s mostly peanut butter with a little bit of chocolate, which I love. What I don’t love is the fact that it’s hard to find a dessert recipe that isn’t overloaded with a ton of other sugar and processed ingredients. They’re pretty healthy, which does not mean eat a dozen, but they’re in the freezer when I’m having a moment.

Better at home than when I’m standing at the checkout lane at the grocery and they’re having a 2 for 2 sales 😅.

If you’ve never tried making fat bombs at home before, this is the perfect recipe to try and you can even mix it up! You can replace the peanut with almond or even cashew butter. If chocolate peanut butter is not your thing, I have a Pinterest board full of fat bomb recipes.

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Dark Chocolate Peanut Butter Fat Bombs

Yield: 45

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Ingredients

• 1 Cup Peanut Butter
• 1 Cup Vegan Chocolate Protein Powder
• 1 Cup Dairy-Free Chocolate, divided (I prefer Enjoy Life)

Instructions

1. Melt ½ cup of chocolate. Pour a small amount into each mold, enough to cover the bottom. Put in freezer to harden, about 45 minutes.
2. Melt peanut butter, mix in protein powder. Pour peanut butter into molds over chocolate. Return to freezer to harden, about 45 minutes.
3. Melt remaining chocolate, pour over peanut butter.
4. Return to freezer to harden, about 45 minutes. 
5. Enjoy!

Notes

Store in refrigerator or freezer.

Looking for some more Keto Desserts? Try these Peanut Butter Cookies or this amazing Chocolate Mousse!

Nutrition Information:

Yield: 45 Serving Size: 1
Amount Per Serving: Calories: 61Total Fat: 4gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 1mgSodium: 34mgCarbohydrates: 4gFiber: 1gSugar: 2gProtein: 3g